Lebanese Wineries Filling Glasses and Welcoming Tourists

Endowed with the ideal Mediterranean climate and a diverse landscape of a sun-drenched waterfront, looming summits and desiccated valleys, Lebanon has long been prolific terrain for vineyards. More than 5000 years ago, the Phoenicians were making wine in Lebanon and trading it throughout the Mediterranean and Europe. The Temple of Bacchus, the Roman God of Wine, in Baalbek stands in testimony to the history of wine in the Bekaa valley. Moreover, it is believed that Christ’s first public miracle, where he transformed water into wine, occurred in Cana, South Lebanon.

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Lebanese Wineries Filling Glasses and Welcoming Tourists

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