The Lebanese have once again jumped on the foodie bandwagon. Like so many other popular trends, the street food business is the latest version of a long-standing part of Lebanon’s culinary culture. Today, a new generation of street-food lovers is lining up at food trucks and food stands like never before.
The street food sector has swept the country, appealing to the young and old generations alike and attracting tourists. It is considered to be a very competitive and oversaturated sector, serving a small population. This sector can be divided into two main parts: food stands and food trucks.
While there is a lack of data regarding the Lebanese market size of street food, the size of this market in the United States is estimated to stand at $1.2B.
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